Cocktails

Discover our range of signature cocktails.

Designed to perfectly fit the flavour profile of our rum and elevate your drinking experience.

  • Rum Cay Cocktail

    Our unique signature cocktail: Easy, fun and delicious!

    50ml Rum Cay Rum

    50ml pineapple juice

    100ml mango juice

    12.5ml lime juice

    25ml vanilla syrup

    1. Combine all ingredients into a shaker with ice.
    2. Shake and strain into glass.
    3. Enjoy, it’s that simple!

  • Rum Cay Daiquiri

    Our Daiquiri offers a tropical reimagining of the classic daiquiri, a refreshing taste of paradise.

    50ml Rum Cay Rum

    25ml Pineapple juice

    20ml Fresh lime juice

    12.5ml Vanilla syrup

    1. Combine all ingredients into a shaker glass with ice.
    2. Shake and strain the daiquiri into your glass.
    3. Sip back and relax!

  • Rum Cay Sour

    A refreshing mix of rum, citrus, and a dash of sweetness for a perfectly balanced sip.
    • 50ml Rum Cay Rum
    • 35ml Lemon Juice
    • 12.5ml Sugar Syrup
    • 10ml Lime Juice
    • 1/2 Fresh Egg White
    • 2 dashes Angostura bitters
    1. Add the first five ingredients into a cocktail shaker with ice and shake.
    2. Strain and pour into a low ball glass
    3. Add the two dashes of bitters on top and enjoy.

  • Piña Colada

    A twist on the classic, blending tropical flavours with warm, rich spices for an unforgettable island experience.
    • 50ml Rum Cay Rum
    • 40ml coconut water
    • 120ml pineapple juice
    • 1 tsp sugar
    • 1 wedge fresh pineapple, plus a couple of leaves to garnish

    Measure the first four ingredients into a shaker filled with ice, then shake hard and strain into a tall glass. Garnish with the pineapple and serve.

    Pina Colada cocktail next to shaker
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